Thomas Jefferson's Macaroni and Cheese Pudding

Thomas Jefferson's Macaroni and Cheese Pudding

⏱️ Ready in 1h 50m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 36m πŸ‘₯ 4 servings πŸ‘οΈ 28 views

Thomas Jefferson'S Macaroni And Cheese Pudding - a delicious recipe with 7 ingredients.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 400Β°.

Melt butter in a saucepan.

Stir in flour and blend well over low heat.

Stir in milk slowly.

Bring to boiling, stirring constantly.

Cook 1 minute.

Add 1 1/2 cups cheese and stir to blend.

Add macaroni.

Stir in salt and pepper. Pour into a well-buttered 2-quart casserole.

Top with the remaining 1/2 cup of cheese.

Bake in oven for 20 to 25 minutes or until top is golden brown.

Serves 6.

πŸ“Ή Making US President Favorite Foods | Thomas Jefferson

πŸ“Ή Making US President Favorite Foods | Thomas Jefferson

πŸ“Ή Making US President Favorite Foods | Thomas Jefferson

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