Teriyaki Sauce

Teriyaki Sauce

⏱️ Ready in 28 min πŸ₯„ Prep 12 min πŸ”₯ Cook 16 min πŸ‘₯ 4 servings 🌍 Japanese πŸ‘οΈ 16 views

Teriyaki Sauce is an moderately easy Japanese international dish you can prepare in just 28 minutes. Made with c. soy sauce, c. ketchup, c. white cooking wine, c. sugar and . ground ginger, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Combine all ingredients and marinate your meat (chicken, beef or pork) for 2 to 24 hours.

You can bake, broil or barbecue. Bake at 350Β° for about 1 hour or until done.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.