Teriyaki Sauce
Teriyaki Sauce is an moderately easy Japanese international dish you can prepare in just 54 minutes. Made with c. water, c. soy sauce, . brown sugar, . sherry and garlic, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix. Cut steak into 1-inch cubes.
Clean fresh mushrooms.
Soak meat and mushrooms for 2 hours.
Saute meat and mushrooms.
Serve warm.
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