Tea Cakes
Tea Cakes is an moderately easy dessert you can prepare in just 42 minutes. Made with margarine, melted, c. sugar, eggs, . vanilla flavoring and c. self-rising flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt margarine, then add sugar and beat well.
Add 1 egg at a time beating after each one.
Then add vanilla flavoring and self-rising flour and beat.
Bake at 300Β° until edges are brown.
π· Perfect Pairings
Complete your meal with these
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