Tartar Sauce
Tartar Sauce is an moderately easy dessert you can prepare in just 44 minutes. Made with egg yolks, . fresh lemon juice, scant 1/2 c. olive oil, scant 1/2 c. vegetable oil and . drained capers, dried between paper towels, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Measure all ingredients into blender jar (or a deep cup if using a hand held blender).
Blend on medium speed until mixture reaches desired consistency (30 to 40 seconds).
If using hand held blender, start with blades on the bottom of the cup and pull up through the mixture slowly with blender on medium speed.
π· Perfect Pairings
Complete your meal with these
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