Tarragon Chicken with Carrots and Linguine

Tarragon Chicken with Carrots and Linguine

⏱️ Ready in 2h 4m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 44m πŸ‘₯ 4 servings πŸ‘οΈ 31 views

Tarragon Chicken With Carrots And Linguine - a delicious recipe with 10 ingredients.

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#Pasta #Italian
πŸ‘¨β€πŸ³ Instructions

In a large pot, cook linguine until just tender.

Drain and set aside.

In a large skillet, heat stock over medium heat.

Cut chicken into strips 1/2-inch wide and 3 inches long and add to stock.

Separate onion slices into individual rings and add to stock.

Cook for 7 minutes, stirring frequently.

Add carrots, mushrooms, parsley and tarragon.

Heat until chicken is cooked through, about 5 minutes.

Add linguine and toss to combine.

Heat until linguine is hot.

Remove to a serving bowl or platter and sprinkle with cheese and scallions.

Serve warm.

Makes 4 servings.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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