Tangy Tuna Cocktail
Tangy Tuna Cocktail is an impressive drink you can prepare in just 56 minutes. Made with large can chunk light tuna, hard-cooked eggs, chopped, c. chopped dill pickles, c. sliced radishes and . dijon mustard, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Lightly mix tuna, eggs, pickles and radishes.
In a small bowl, blend mustard, lemon juice, vinegar, salt and cayenne. Gradually stir in salad oil with a fork until dressing is well blended.
Mix dressing lightly with tuna mixture.
If you wish, cover and chill for 30 minutes to 2 hours to blend flavors.
π· Perfect Pairings
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