Tangy Corn Salad

Tangy Corn Salad

⏱️ Ready in 44 min πŸ₯„ Prep 20 min πŸ”₯ Cook 24 min πŸ‘₯ 4 servings

Tangy Corn Salad is an moderately easy salad you can prepare in just 44 minutes. Made with (16 oz.) pkg. frozen shoepeg corn, cooked and drained, c. chopped bell pepper, c. finely chopped celery, c. white wine vinegar and c. vegetable oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Combine all ingredients; mix well.

Cover and refrigerate 8 hours, tossing occasionally.

Yield: 6 to 8 servings.

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