Sweet and Sour Venison Stew
Sweet And Sour Venison Stew is an impressive soup you can prepare in about 1 hour 6 minutes. Made with . venison stew meat, cubed, . cooking oil, c. beer, . carrots, cut up and beef bouillon cubes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Brown the venison cubes in the oil in a heavy skillet.
Add the rest of the ingredients (except parsley) and cover.
Simmer for 2 1/2 hours.
Add water during simmering, if needed.
Thicken with instant flour and serve over hot, buttered noodles.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment