Sunflower Fettuccine

Sunflower Fettuccine

⏱️ Ready in 54 min πŸ₯„ Prep 14 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Sunflower Fettuccine is an moderately easy pasta dish you can prepare in just 54 minutes. Made with (12 oz.) pkg. fettuccine noodles, boiling salted water, c. light cream, c. margarine, melted and c. salted sunflower kernels, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Cook noodles in boiling salted water according to package directions; drain.

Return noodles to saucepan.

Stir in light cream and margarine until margarine melts.

Toss in sunflower kernels, Parmesan cheese and parsley.

Serve immediately.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.