Sugar-Free Cake
Sugar-Free Cake is an impressive dessert you can prepare in just 40 minutes. Made with c. raisins, c. water, c. plum or prune baby food or 1 c. unsweetened applesauce, eggs and . liquid sweetener, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook raisins in water until dry.
Mix all ingredients well. Bake in a 9 x 13-inch pan, greased and floured (or Bundt pan) at 350Β° for 55 to 60 minutes or until cake pulls away from sides of pan.
π· Perfect Pairings
Complete your meal with these
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