Sue's Hominy Pudding
Sue'S Hominy Pudding is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with c. cooked hominy, c. milk, . salt, c. sliced peaches or apples, sweetened and eggs, beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Mix hominy with eggs, milk, sugar, salt and sliced fruit. Place in a buttered, deep baking dish and sprinkle with nutmeg and cinnamon.
Set dish in a pan with 1/2 cup of water (the water should come halfway up sides of dish).
Bake in a preheated oven at 400Β° for 45 minutes.
(Test after 45 minutes with knife edge.
If knife comes out clean, pudding is done.
The center will set as pudding cools.)
Serves 4 to 6.
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