Strawberry Shortcake
Strawberry Shortcake is an moderately easy dessert you can prepare in about 1 hour. Made with c. butter, . sugar, egg yolks, c. all-purpose flour and . baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Beat butter, sugar and egg yolks in small mixer bowl at high speed until light and fluffy, about 3 minutes.
Combine flour, baking powder and salt; mix thoroughly into butter mixture.
Pat dough evenly into greased 8-inch round cake pan.
Bake in preheated 350Β° oven until light brown, about 15 minutes.
Remove from pan; cool on wire rack 10 minutes.
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