Strawberry Cobbler
Strawberry Cobbler is an moderately easy dessert you can prepare in about 1 hour. Made with c. butter, melted, c. self-rising flour, c. plus 1/2 c. sugar, c. fresh strawberries and c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 350Β°.
Pour melted butter into a shallow, 1 1/2-quart baking dish.
In a large bowl, combine flour, 1/4 cup sugar and milk.
Pour mixture evenly over butter.
Combine strawberries, remaining 1/2 cup sugar and water in a separate bowl, then spoon evenly over the flour/milk layer.
Do not stir. Bake for 40 to 45 minutes or until lightly browned.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment