Stove Top Macaroni and Cheese
Stove Top Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 c. chopped onion, 2 cans cream of chicken soup, 1 tbsp. worcestershire sauce, 6 c. cooked elbow macaroni and 1 pkg. frozen mixed vegetables (10 oz.), cooked and drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In large heavy pan, cook onion in butter until tender.
Add soup; gradually blend in water.
Stir in remaining ingredients. Heat until cheese melts; stir often.
Makes about 10 1/2 cups.
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