Stir and Roll Pastry

Stir and Roll Pastry

⏱️ Ready in 1h 20m πŸ₯„ Prep 8 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 6 views

Stir And Roll Pastry is an moderately easy baked good you can prepare in about 1 hour 20 minutes. Made with c. sifted flour, . salt, c. wesson oil and . cold milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Roll #Baked
πŸ‘¨β€πŸ³ Instructions

Preheat oven to 475Β°.

Mix flour and salt.

Pour Wesson oil and milk into a measuring cup (don't stir).

Add all at once to flour.

Stir until mixed.

Press into balls.

Smooth and flatten slightly.

Roll between 2 sheets of waxed paper.

Press into pie pans.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.