Spanish Lemon Pie

Spanish Lemon Pie

⏱️ Ready in 48 min πŸ₯„ Prep 8 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings 🌍 Spanish

Spanish Lemon Pie is an moderately easy Spanish dessert you can prepare in just 48 minutes. Made with eggs, condensed milk, fresh lemon juice (4-8 lemons depending on size) and grated rind of 2 lemons (soak rind in juice while preparing remaining ingredients), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Separate eggs.

Beat yolks.

Add to yolks-the milk and the lemon juice with rind.

Beat whites till stiff.

Fold into egg yolk mixture.

🍷 Perfect Pairings

Complete your meal with these

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