Spaetzels(Chewy European Dumplings)

Spaetzels(Chewy European Dumplings)

⏱️ Ready in 40 min πŸ₯„ Prep 8 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 13 views

Spaetzels(Chewy European Dumplings) is an moderately easy snack you can prepare in just 40 minutes. Made with egg, beaten, c. water, . salt and c. sifted flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Dumplings #Chinese #Under 1 Hour #Snack
πŸ‘¨β€πŸ³ Instructions

Mix to a stiff smooth dough.

Drop by 1/2 teaspoon into boiling water, dipping the spoon into water between each dumpling to keep dough from sticking.

Boil about 5 minutes; drain.

Serve with goulash and stew.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.