Southern-Style Baked Macaroni and Cheese
Southern-Style Baked Macaroni And Cheese is an easy family-friendly dish. Made with 1 (7 oz.) pkg. or 2 c. macaroni, 8 oz. (2 c.) shredded sharp cheddar cheese, 1 3/4 c. milk, 1 tsp. salt and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Preheat oven to 350Β°.
Cook macaroni; drain.
To heat macaroni in same saucepan, add remaining ingredients except 1/2 cup cheese; mix well.
Cook and stir over medium heat 3 to 5 minutes until cheese melts.
Turn into greased 1 1/2-quart shallow dish or 9 x 5-inch loaf pan.
Top with remaining cheese.
Bake 20 to 25 minutes.
π· Perfect Pairings
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