Southern Pecan Pie(9-Inch Pie)
Southern Pecan Pie(9-Inch Pie) is an moderately easy American dessert you can prepare in about 1 hour 4 minutes. Made with eggs, lightly beaten, c. sugar, c. light corn syrup, . butter and . vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Mix together eggs, sugar, corn syrup, butter, vanilla, and pecan pieces.
Pour filling into prepared pie shell.
Arrange the pecan halves around the inside edge.
Bake at 400° for 10 minutes. Reduce heat to 350°.
Bake for 40 minutes longer or until the center is firm.
Cool to room temperature before cutting.
🍷 Perfect Pairings
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