Sour Milk Yeast Rolls
Sour Milk Yeast Rolls is an moderately easy baked good you can prepare in about 1 hour 42 minutes. Made with c. sour milk (do not use buttermilk). let milk set out until it clabbers., . soda, . sugar, . margarine, melted and egg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix sour milk with soda.
Add sugar, salt and the softened yeast.
Add well beaten egg and margarine.
Add enough flour to make a firm dough.
Knead until smooth.
Let rise in warm place until double.
Punch dough down and shape into small balls.
Place in greased baking pan 1 inch apart.
Cover and let rise until double.
Bake in 425Β° oven for 20-25 minutes.
Makes 24 rolls.
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