Sour Cream Raisin Pie
Sour Cream Raisin Pie is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with c. sour cream, c. sugar, egg yolks, . flour and . salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
This recipe is for two 9-inch pies.
Mix dry ingredients; add to sour cream in double boiler and cook.
Add small amount of hot mixture to beaten egg yolks and blend.
Add eggs to hot mixture and cook 10 minutes or until thick.
Add vanilla and raisins. Fill baked shells.
Top with meringue and bake until meringue turns a pretty tan.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment