Sour Cream Pound Cake
Sour Cream Pound Cake is an moderately easy dessert you can prepare in about 1 hour 26 minutes. Made with butter (real), c. sugar, c. flour, eggs and . vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Preheat oven to 325Β°.
Cream butter and sugar together.
Beat well.
Continue beating, add eggs one at a time.
Add flour and baking soda.
Beat well.
Add sour cream and vanilla.
Pour into greased and floured tube pan.
Bake one hour or maybe a little longer.
πΉ Super Moist And Velvety Lemon Loaf Cake
πΉ Super Moist And Velvety Lemon Loaf Cake
πΉ Super Moist And Velvety Lemon Loaf Cake
π· Perfect Pairings
Complete your meal with these
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