Sour Cream Muffins
Sour Cream Muffins is an moderately easy dessert you can prepare in about 1 hour. Made with c. bisquick, c. sugar, egg, . baking soda and (8 oz.) carton sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix ingredients until moistened.
Use in muffin pan or drop method in a 9 x 9-inch pan.
This is yummy .
Especially for those really cold mornings.
Bake at 350Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment