Sour Cream Coffee Cake
Sour Cream Coffee Cake is an impressive dessert you can prepare in about 1 hour 20 minutes. Made with c. butter, c. sugar, c. flour, . salt and . baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Mix nuts, cinnamon and sugar together and set aside.
Cream butter and sugar.
Add eggs; cream together.
Add vanilla, sour cream and dry ingredients; mix.
Pour 1/4 of batter into greased tube pan or loaf pan.
Sprinkle 1/2 nut mixture over.
Add the rest of the batter, then sprinkle the rest of the nut mixture over top. Bake at 350Β° for 45 minutes.
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