Sour Cream Cake
Sour Cream Cake is an moderately easy dessert you can prepare in about 1 hour 28 minutes. Made with c. crisco oil, c. sugar, eggs, . salt and c. sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Sift the flour and measure.
Add soda and salt to flour.
Beat oil, sour cream, eggs and sugar together.
Add flour mixture 1/2 cup at a time.
Beat well.
Add vanilla.
Bake in three 8 or 9-inch cake pans that have been greased.
Bake at 350° for about 25 minutes.
For sheet cake, reduce heat to 325° and cook longer, approximately 30 minutes.
📹 The Best New York Cheesecake Recipe | Emojoie Cuisine
📹 The Best New York Cheesecake Recipe | Emojoie Cuisine
📹 The Best New York Cheesecake Recipe | Emojoie Cuisine
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