Soft Pretzels
Soft Pretzels is an moderately easy snack you can prepare in about 1 hour 18 minutes. Made with . yeast, c. warm water, . salt, . sugar and c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Stir water and yeast in bowl until dissolved.
Add salt, sugar and flour.
Mix.
Knead and roll into shapes.
Place on greased cookie sheets.
Sprinkle with salt, if desired.
Let rise 20 to 30 minutes.
Bake at 425Β° for 12 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment