Snow White Fudge
Snow White Fudge is an moderately easy dessert you can prepare in about 2 hours 12 minutes. Made with c. sugar, c. butter (1 stick), (7 oz.) jar marshmallow cream, (5 oz.) can evaporated milk and c. chopped walnuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine sugar, butter and milk.
Bring to rolling boil over medium heat, whisking constantly to avoid scorching. Cook for 5 minutes.
Remove from heat.
Add marshmallow cream. Stir until smooth.
Add nuts and vanilla, stir until blended. Pour into a buttered inch square pan.
Place on wire rack and cool.
Cut into squares.
Yield 3 pounds.
π· Perfect Pairings
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