Smoked Sausage Oriental

Smoked Sausage Oriental

⏱️ Ready in 56 min πŸ₯„ Prep 24 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 12 views

Smoked Sausage Oriental is an impressive grilled dish you can prepare in just 56 minutes. Made with to 1 1/2 lb. hillshire farm lite smoked sausage or lite polska kielbasa, cut into 1/2-inch pieces, green pepper, chunked, medium onion, chopped, small tomatoes, cut into sixths and . butter or margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#American #Grilled #Smoked #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

Saute green pepper, onion and sausage in butter for 5 minutes. Combine cornstarch, ginger, vinegar, soy sauce and preserves. Stir into sausage mixture.

Cook over low heat until sauce thickens.

Mix in pineapple chunks and heat.

Serve over chow mein noodles or rice.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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