Smoked Fish
Smoked Fish is an easy grilled dish you can prepare in just 30 minutes. Made with c. canning salt (not iodized), gal. water and c. brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cut fish in length 4 x 6 x 1-inch.
Soak in brine 5 hours. Lay on paper towel to dry.
Put honey on before smoking.
πΉ How to cook salmon fish recipe #shortvideo #shorts #cooking #food #recipe
πΉ How to cook salmon fish recipe #shortvideo #shorts #cooking #food #recipe
πΉ How to cook salmon fish recipe #shortvideo #shorts #cooking #food #recipe
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