Slow Cooker Chicken Stroganoff

Name: Slow Cooker Chicken Stroganoff
Prep time: 10 min
Cook time: 300 min
Yield: 4
Ingredients: 4 skinless, boneless chicken breast halves - cubed; 1/8 cup margarine; 1 (.7 ounce) package dry Italian-style salad dressing mix; 1 (8 ounce) package cream cheese; 1 (10.75 ounce) can condensed cream of chicken soup

⏱️ Ready in 5h 10m 🥄 Prep 10 min 🔥 Cook 5h 👥 4 servings 👁️ 1 views

Cubed chicken breast cooked in the slow cooker with a simple, creamy sauce mixture. This is so good, and so easy to make on a busy day. Serve over hot cooked rice, if desired.

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🔗 Recipe adapted from AllRecipes

#Slow cooked

📊 At a Glance

Prep 10 min

Cook 5h

Serves 4

Difficulty Easy

🛒 Ingredients

4 skinless, boneless chicken breast halves - cubed

1/8 cup margarine

1 (.7 ounce) package dry Italian-style salad dressing mix

1 (8 ounce) package cream cheese

1 (10.75 ounce) can condensed cream of chicken soup

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 456

% Daily Value*

Total Fat 31g 40%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1603mg 70%

Total Carbohydrate 9.5g 3%

Dietary Fiber 0g 0%

Total Sugars 3.1g

Protein 33.4g 67%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Put chicken, margarine and dressing mix in slow cooker; mix together and cook on low for 5 to 6 hours. Add cream cheese and soup, mix together and cook on high for another 1/2 hour or until heated through and warm.