Skillet Beef and Macaroni
Skillet Beef And Macaroni is an moderately easy pasta dish you can prepare in about 1 hour 8 minutes. Made with to 1 1/2 lb. ground beef, c. chopped onion, (8 oz.) tomato sauce, c. water and (7 oz.) pkg. macaroni, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a skillet, cook beef and onion until the meat is browned and onion is tender.
Drain.
Stir in the remaining ingredients; bring to boil.
Reduce heat; cover and simmer until macaroni is tender, about 20 minutes.
Stir occasionally, adding additional water if needed.
Yields 4 to 6 servings.
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