Six Weeks Bran Muffins
Six Weeks Bran Muffins is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with c. boiling water, c. all bran, c. sugar, c. butter or oil and eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix boiling water and All Bran; let cool.
Cream sugar and butter.
Add eggs, one at a time, beating well.
Then add buttermilk, flour, soda and salt.
Mix, then add bran mixture. Bake at 400Β° for 20 minutes.
Put remaining dough in refrigerator. Do not stir when taken out of refrigerator.
π· Perfect Pairings
Complete your meal with these
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