Name: Shrimp Spread II
Prep time: 5 min
Cook time: 25 min
Yield: 15 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 2 cups shredded Cheddar cheese; 2 (4.5 ounce) cans shrimp, rinsed and drained; 4 tablespoons mayonnaise; 2 tablespoons minced onion; 1 teaspoon prepared horseradish; ½ teaspoon dried dill weed; 1 dash vinegar-based hot pepper sauce; 1 teaspoon lemon pepper; ½ teaspoon paprika

Shrimp Spread II

⏱️ Ready in 30 min 🥄 Prep 5 min 🔥 Cook 25 min 👥 15 servings Medium

This is a wonderful hot shrimp spread for crackers. It's quick and easy, and it goes quickly whenever it's served.

🔗 Recipe adapted from AllRecipes

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C). In a medium-size mixing bowl, combine cream cheese, Cheddar cheese, shrimp, mayonnaise, onion, horseradish, dill, and hot pepper sauce. Pour mixture into an 8x8 inch baking dish. Sprinkle with lemon pepper seasoning and paprika. Bake at 350 degrees F (175 degrees C) for 25 minutes; or until the mixture is bubbly.

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