Shrimp and Avocado Cocktail

Name: Shrimp and Avocado Cocktail
Prep time: 15 min
Cook time: 5 min
Yield: 8
Ingredients: 1 pound large cooked shrimp, peeled and deveined, tails removed; 1 avocado - peeled, pitted, and cubed; 1/4 cup chopped fresh cilantro; 1 (12 ounce) bottle cocktail sauce; 1/2 teaspoon hot pepper sauce (Optional); 8 wedges fresh lime; 1 (10 ounce) bag corn tortilla chips

⏱️ Ready in 20 min 🥄 Prep 15 min 🔥 Cook 5 min 👥 8 servings 👁️ 30 views

This quick and easy to make appetizer is sure to please your guests. Made this for a summer BBQ. It was gone in minutes.

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🔗 Recipe adapted from AllRecipes

#Cocktail #Under 1 Hour #Under 30 Minutes #Snack

📊 At a Glance

Prep 15 min

Cook 5 min

Serves 8

Difficulty Medium

🛒 Ingredients

1 pound large cooked shrimp, peeled and deveined, tails removed

1 avocado - peeled, pitted, and cubed

1/4 cup chopped fresh cilantro

1 (12 ounce) bottle cocktail sauce

1/2 teaspoon hot pepper sauce (Optional)

8 wedges fresh lime

1 (10 ounce) bag corn tortilla chips

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 310

% Daily Value*

Total Fat 12.9g 17%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 790mg 34%

Total Carbohydrate 34.3g 12%

Dietary Fiber 4.4g 16%

Total Sugars 6.3g

Protein 15.8g 32%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a medium bowl, combine the shrimp, avocado and cilantro.

Stir in the cocktail sauce and hot pepper sauce until evenly coated.

Divide into 8 small portions and serve with lime wedges and tortilla chips.