Shirley's Diabetic Tea Cakes
Shirley'S Diabetic Tea Cakes is an easy drink you can prepare in just 32 minutes. Made with c. pioneer fat-free biscuit mix, c. fructose (as sugar substitute), egg substitutes and . vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix biscuit mix and fructose.
Add egg substitute and vanilla; mix well.
Drop by teaspoonful on vegetable-sprayed cookie sheet. Bake at 350Β° for 8 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
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