Seafood Fettuccine
Seafood Fettuccine is an moderately easy pasta dish you can prepare in about 1 hour 26 minutes. Made with . fettuccine, c. butter, garlic, finely chopped, (8 oz.) pkg. louis kemp crab delights flakes or chunks and c. half and half, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Cook fettuccine according to package directions; drain.
Heat butter and garlic in skillet on medium heat until garlic is lightly browned.
Add Crab Delights, half and half and pepper.
Heat about 3 minutes or until mixture just begins to bubble, stirring occasionally.
Add Parmesan cheese; stir for 1 minute.
Remove from heat.
Toss Crab Delight sauce with fettuccine.
Serve immediately with additional Parmesan cheese, if desired.
Makes four 1-cup servings.
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