Sandra's Yeast Rolls
Sandra'S Yeast Rolls is an moderately easy baked good you can prepare in about 1 hour 36 minutes. Made with . yeast, c. warm water, c. warm water, melted butter and c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Dissolve yeast in 1/2 cup warm water.
Combine sugar, 3/4 cup warm water, salt and oil.
Add yeast.
Stir well.
Add flour.
Mix to smooth, soft dough.
Knead lightly on floured board.
Place dough in greased bowl; cover and let rise until at least doubled (about 2 hours).
Make into rolls; brush with melted butter; let rise until very light.
Bake 15 minutes at 400Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment