Salsa Dip

Name: Salsa Dip
Prep time: 14 min
Cook time: 24 min
Yield: 4
Cuisine: Mexican
Ingredients: 2 cans chopped tomatoes; 2 small cans chopped olives; 1 small can chopped green chilies; 1 small bunch green onion, chopped; 1 1/2 Tbsp . olive or salad oil; 1 1/2 Tbsp . red wine vinegar; 1/2 tsp . garlic salt

⏱️ Ready in 38 min 🥄 Prep 14 min 🔥 Cook 24 min 👥 4 servings 🌍 Mexican

Salsa Dip is an moderately easy Mexican snack you can prepare in just 38 minutes. Made with chopped tomatoes, small cans chopped olives, small can chopped green chilies, small bunch green onion, chopped and . olive or salad oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Salsa #Mexican #Under 1 Hour #Snack

📊 At a Glance

Prep 14 min

Cook 24 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 cans chopped tomatoes

2 small cans chopped olives

1 small can chopped green chilies

1 small bunch green onion, chopped

1 1/2 Tbsp . olive or salad oil

1 1/2 Tbsp . red wine vinegar

1/2 tsp . garlic salt

👨‍🍳 Instructions

Mix all ingredients together.

Chill in refrigerator for 3 to 4 hours.

Serve with salsa chips.

🍷 Perfect Pairings

Complete your meal with these

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