Salmon Noodle Romanoff

Name: Salmon Noodle Romanoff
Prep time: 16 min
Cook time: 40 min
Yield: 4
Ingredients: 1 (7 3/4 oz.) can salmon; 1 (6 oz.) pkg. egg noodles; 1/2 c. sour cream; 1 (4 oz.) can sliced mushrooms, drained; 1 c. cream-style cottage cheese; 3 Tbsp . chopped green onion; 1/4 tsp . dill weed; 1 c. grated Cheddar cheese

⏱️ Ready in 56 min 🥄 Prep 16 min 🔥 Cook 40 min 👥 4 servings 👁️ 2 views

Salmon Noodle Romanoff is an moderately easy pasta dish you can prepare in just 56 minutes. Made with (7 3/4 oz.) can salmon, (6 oz.) pkg. egg noodles, c. sour cream, (4 oz.) can sliced mushrooms, drained and c. cream-style cottage cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Noodles #Italian #Under 1 Hour

📊 At a Glance

Prep 16 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 (7 3/4 oz.) can salmon

1 (6 oz.) pkg. egg noodles

1/2 c. sour cream

1 (4 oz.) can sliced mushrooms, drained

1 c. cream-style cottage cheese

3 Tbsp . chopped green onion

1/4 tsp . dill weed

1 c. grated Cheddar cheese

👨‍🍳 Instructions

Prepare noodles.

Add to salmon, mushrooms, cottage cheese, onions and dill weed.

Spoon into 1 1/2-quart buttered casserole. Top with cheese.

Bake at 350° for 15 to 20 minutes.

Serves 4.

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