Russian Teacakes
Russian Teacakes is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with c. margarine or butter, softened, c. powdered sugar, . vanilla, c. all-purpose or whole wheat flour and . salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Take 2 big rolls frozen cookie dough.
Slice it thin.
Put on cookie sheets by loving hands of all the G.A.'s touching the cookies.
Bake at 350Β° for 4 to 7 minutes.
Cool and put in Baggies to give to a lonely person.
π· Perfect Pairings
Complete your meal with these
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