Russian Tea Cakes

Russian Tea Cakes

⏱️ Ready in 1h 18m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 8 views

Russian Tea Cakes is an moderately easy drink you can prepare in about 1 hour 18 minutes. Made with c. soft butter, c. sifted confectioners sugar, . vanilla, c. flour and . salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix butter, sugar and vanilla well.

Blend flour and salt. Stir in first mixture.

Mix in nuts; chill.

Heat oven to 400Β°. Roll in 1-inch balls.

Place on ungreased cookie sheet.

Bake for 10 to 12 minutes.

While still warm, roll in confectioners sugar. Cool; roll again.

Makes about 4 dozen cookies.

🍷 Perfect Pairings

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