Round Salmon Loaf(Microwave)
Round Salmon Loaf(Microwave) is an moderately easy baked good you can prepare in about 1 hour 8 minutes. Made with egg, c. milk, c. melted butter, soft bread, cubed and . salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Beat egg slightly and mix with milk, butter, bread cubes, salt and salmon, blending well.
Pack firmly in greased 9-inch pie plate.
Cover with wax paper.
Microwave on High for 9 to 11 minutes, rotating dish 1/2 turn after 5 minutes.
Let stand 10 minutes before slicing.
Makes 6 to 8 servings.
Serve with Dill Butter.
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