Ross' Cinnamon Rolls
Ross' Cinnamon Rolls is an moderately easy baked good you can prepare in about 1 hour 18 minutes. Made with . yeast, c. warm water, c. melted butter, c. white sugar and eggs (room temperature), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Warm bowl.
Add water and dissolve yeast.
Add warm butter, sugar, eggs, 4 cups flour and salt.
Mix until shiny and free of lumps.
Gradually add remaining flour.
Put in large bowl.
Cover tightly with plastic wrap.
Put in refrigerator for 8 to 10 hours (or up to 2 to 3 days).
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