Rice Pudding
Rice Pudding is an moderately easy dessert you can prepare in just 56 minutes. Made with c. uncooked rice, eggs, c. sugar, c. milk and . vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook rice and drain well.
Then pour hot water over it and drain again.
Beat eggs and sugar until fluffy and light colored. Mix all ingredients, except rice and raisins.
Pour in casserole dish and stir in rice and raisins.
Bake at 350Β° for 30 minutes. This is creamier if not overcooked.
π· Perfect Pairings
Complete your meal with these
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