Rice and Deviled Eggs with Tuna
Rice And Deviled Eggs With Tuna is an moderately easy snack you can prepare in just 36 minutes. Made with c. green pepper, c. minced onion, . butter, c. milk and mushroom soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook green pepper and onion in butter until glossy.
Combine soup and milk. To 3/4 of the soup mixture, add rice and tuna. Place in a casserole. Top with deviled eggs and refrigerate.
π· Perfect Pairings
Complete your meal with these
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