Rhubarb Strawberry Coffee Cake
Rhubarb Strawberry Coffee Cake is an impressive dessert you can prepare in about 1 hour 28 minutes. Made with c. flour, c. sugar, . salt, . baking soda and . baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In bowl, mix together the dry ingredients; cut in butter.
Mix buttermilk, eggs and vanilla add to dry mix.
Stir to moisten. Spread half the batter in greased 13 x 9 x 2-inch pan.
Spread cooled filling over batter in pan.
Spoon remaining batter in small mounds on top of filling.
Combine remaining sugar and flour; cut in butter.
Sprinkle over batter.
Bake at 350Β° for 40 to 45 minutes.
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