Rhubarb Custard Pie
Rhubarb Custard Pie is an moderately easy dessert you can prepare in just 46 minutes. Made with c. rhubarb, cut fine, c. sugar, . flour, c. milk and egg yolks, beaten, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine all together.
Pour in unbaked pie shell.
Bake at 350Β°.
Later cover with egg whites.
π· Perfect Pairings
Complete your meal with these
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