Quick Hollandaise
Quick Hollandaise is an easy quick meal you can prepare in just 32 minutes. Made with large egg yolks, juice of 1/2 lemon, of cayenne pepper and butter, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Place egg yolks in blender.
Blend with lemon juice, salt, pepper and cayenne pepper for 30 seconds. Add melted butter while blender is running (very slowly). If too runny, microwave 15 to 20 seconds and re-blend.
Repeat until desired thickness.
π· Perfect Pairings
Complete your meal with these
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