Quick Cinnamon Nut Coffee Cake
Quick Cinnamon Nut Coffee Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with . canned biscuits, c. sugar, . margarine, . cinnamon and c. chopped nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Melt margarine in small pan over low heat.
Measure and mix sugar and cinnamon in small bowl.
Remove margarine from heat. Dip biscuits, one at a time, in margarine.
Then roll in cinnamon and sugar mixture.
Place in tube pan overlapping biscuits in a circle.
Sprinkle with nuts and remaining sugar and cinnamon. Bake at 450Β° for 10 to 12 minutes.
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